Develop advanced technical skills for implementing internal Halal control systems and ensuring ongoing regulatory compliance.
This course provides advanced expertise in managing Halal compliance and regulatory standards. You will learn to implement the Halal Assurance System (HAS), identify Halal Critical Control Points (HCCP), and develop rigorous documentation. Master the skills to conduct internal audits and ensure total alignment with Malaysian Halal certification requirements.
MODULE 1: HALAL PRINCIPLES & REGULATORY FRAMEWORK
MODULE 2: HALALCERTIFICATION REQUIREMENTS & PROCESS
MODULE 3: HALAL ASSURANCE SYSTEM (HAS) FRAMEWORK
MODULE 4: HALAL CRITICAL CONTROL POINTS (HCCP)
MODULE 5: HALAL TRACEABILITY & DOCUMENTATION
MODULE 6: HALAL HANDLING, STORAGE & LOGISTICS
MODULE 7: AUDIT MONITORING & IMPROVEMENT
Halal Lead Auditor
Halal Compliance Manager
Halal Assurance System (HAS) Coordinator
Regulatory Affairs Specialist (Halal)
Halal Technical Advisor
2 days
Classes are conducted via Online (Virtual Learning) or Physical (Classroom-Based Training), depending on program requirements and participant preference.
